Amritsari Masala Wadi (Super Spicy) is a fiery and bold version of the traditional Punjabi snack, perfect for spice lovers who crave intense heat. Made with urad dal  and packed with a robust blend of spices such as red chili powder, green chilies, cumin, garam masala, and a hint of Ajwain (carom seeds), these deep-fried Wadi are crunchy on the outside and packed with explosive flavours inside. The super spicy kick comes from the generous use of fiery chilies, delivering a bold and memorable taste in every bite. Ideal for pairing with tangy chutneys or pickles, this Wadi is a must-try for those who enjoy a powerful, heat-filled snack!