Green Chilly Jeera Amritsari Papad is a bold and flavorful Punjabi snack, made with premium urad dal (black gram) flour and infused with the zesty heat of green chilies and the warm, earthy aroma of jeera (cumin seeds). The combination of fresh green chili spice and cumin’s subtle nuttiness creates a perfectly balanced, crispy delight. Sun-dried for an authentic taste, this papad can be roasted, fried, or microwaved to enhance its crunch. It pairs wonderfully with chutneys, pickles, or a hot cup of chai, making it a must-try for those who love a spicy kick with a traditional touch!