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Go to the shopFlavours of Amritsar's Banarasi stuffed red chilli pickle, or "Lal Mirch ka Bharwa Achar," is a spicy and flavorful pickle made by stuffing large, ripe red chilies with a unique blend of spices and oil. The pickle is known for its bold, fiery flavor and is a staple in Indian cuisine, particularly in the city of Varanasi (Banaras). Enjoy this with pranthas with or without curry / vegetable.